2 Nights | 1 Day Hands On Cooking School 5-Course Dinner
Over the centuries, County Wexford on the southeastern coast of Ireland has endured the Celts, Vikings, Anglo-Saxons and Normans passing through the valleys, leaving behind a landscape rich in historical remains. Countless castles, abbeys, fortresses and ancient settlements remain to mark their passage. Since the number of hours of sunshine received daily is higher than in the rest of the country, County Wexford is known as Ireland’s “sunny southeast”, making the area the perfect year-round choice for a culinary getaway to the countryside. You will stay at Dunbrody Country House, a historical 1830s Georgian property set on 300 acres of parkland on the idyllic Hook Peninsula on Ireland’s southern coast. Indulgence is the order of the day at this small luxury hotel with its world-renowned gourmet restaurant, chic champagne seafood bar and renowned Chef, Kevin Dundon. You will spend two full days in his famous cooking school discovering the hidden secrets of Irish cuisine.
2 night stay Dunbrody Country House Hotel
Dunbrody Country House Hotel is a small luxury hotel in Wexford located on the dramatic Hook Peninsula on Ireland’s south coast. Owned and operated by Kevin and Catherine Dundon, the Dunbrody reflects their joint passion for excellence in all areas - fine food with friendly, relaxed service combined with luxury accommodation, all within the centuries-old walls of this beautiful Georgian property. While retaining many of the original 1830s features and fixtures, the rooms at Dunbrody also offer all the comforts of modern living. No two rooms are alike.
5 course Welcome Dinner
Arriving at the Dunbrody Country House Hotel, you will be greeted by Kevin and Catherine Dundon and their attentive staff. After settling into your new home, the staff will provide you with the information necessary to fully enjoy Wexford and the surrounding area during your stay. Renowned for always featuring home and locally-produced, seasonal ingredients, your dinner will be served in the Harvest Room at Dunbrody. Emphasis is always on the freshness of the seasonl ingredients, enhancing them through the simplicity of combinations.
Irish Breakfast every morning
A buffet of fresh baked breads & pastries, fresh fruits, cold cuts and a selection of hot dishes featuring wonderful local artisan sausages, bacon, free-range eggs await you every morning. In addition, for those who prefer the long leisurely start to their day – breakfast is served til Noon at Dunbrody!
Seasonal Full Day Hands-On Cooking Class
Today you will spend the entire day discovering some wonderful seasonal dishes through demonstration and hands-on experience at celebrity Chef Kevin Dundon’s Dunbrody Cookery School. You will learn to create dishes that are truly luscious while bringing out their flavors with respectful, not overpowering, techniques. After completing the selection of starters, main courses and desserts, you will relax and enjoy your delicious creations. You will never think of Irish food the same way again.
Signed Copy Of Kevin Dundon’s Cook Book
Owner and celebrity Chef Kevin Dundon is delighted to offer you a personally signed copy of “Modern Irish Food”, his cookbook which illuminates the traditional elements of Irish country house cooking as well as the gourmet modernization of Irish recipes. Launched in March 2014 along with Kevin Dundon’s PBS TV show of the same name, “Modern Irish Food” will help you recreate the delicious recipes you have mastered during your stay at Dunbrody Country House Hotel (one copy per room).
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